29769
Fried codfish
29773
Stuffed Eggplants
29777
Recco Focaccia
247
Fried potatoes in the Capri way
29781
Spinach and ricotta cheese gnudi
265
Fried Rabbit
29785
Apple, oranges and cucumber salad
277
Apulian Panzerotti
29789
Rice erbazzone
437
cereal focaccine with pecorino cheese, lard and figs
29857
Pumpkin focaccia with cheese
453
Fennels, celery and bottarga (fish eggs) salad
2093
Burratina with anchovies from Cantabrico and tomatoes confit
2097
Almond milk dessert with pistachios and chocolate
2115
Colourful almod-scented meringues
1651
Walnut bread braid
1655
Lemon-flavoured meatballs with sage and white beer
1675
Cicerchia soup
1789
Caprese “my way”
509
Barley soup
1837
Revised Caprese
515
Trout in red wine
1917
Baked seabass with citrus and pink pepper
1501
Fresh melon and cucumber salad
2045
Lentils soup with spices and speck
1505
Gnocchi with artichokes and mushrooms
83
Focaccia bread from Bari
1521
Trofie with pesto, potatoes and string beans
1545
Honey cookies with lemon and thyme
1553