For Christmas holidays, we have created a project in collaboration with our supporter IGOR Gorgonzola to give all Italian food lovers who follow us a collection of Italian recipes based on sweet gorgonzola, spicy gorgonzola, and the Gran Riserva Leonardi.

At I Love Italian Food Studio and together with chef Alberto Sileo, 6 recipes have been created for a Christmas or New Year’s shining menu, or better to say “with blue shades”.

Choose between: puff pastry dumplings with pears and gorgonzola, gorgonzola savory pies, riso venere with shrimp and sweet gorgonzola, fettuccine with gorgonzola, spinach balls in pistachio crumble or a classic turkey meatloaf with spicy gorgonzola.