DIFFICULTY: 3
30 minutes
INGREDIENTS PER 2 PEOPLE

slices of bread for bruschette, 4
extra virgin olive oil, to taste
salt, to taste
basil, to taste
cherry tomatoes, 15
mozzarella, 1
tuna, 6 oz
anchovies, 3
green olives, 8

PROCEDURE

In a bowl prepare a caprese salad with tomatoes, mozzarella, oil, salt and basil.
Prepare a tuna mousse by mixing tuna, anchovies and olives in a blender.
Grill the slices of bread on Contact Grill De Longhi.
Cover your bruschette with caprese or with tuna mousse.

Grazie a La mora in cucina.