The activity of Va Bene Shanghai was born to bring the concept of Italian trattoria to the great Chinese metropolis: not only the flavours and the top Italian products, but also the culture of hospitality and conviviality.
Today Va Bene is proposed in a 2.0 version with great attention also to the wine list and habits of Asian palates, trying to bring the Chinese public closer to the real Italian food with harmony and taste.

Thanks to Daniele Baldo and to the executive chef Natalino Ambra