{"id":46599,"date":"2018-04-23T10:40:24","date_gmt":"2018-04-23T08:40:24","guid":{"rendered":"https:\/\/iloveitalianfood.it\/?p=46599"},"modified":"2023-11-30T14:40:30","modified_gmt":"2023-11-30T13:40:30","slug":"the-mortadella-bologna-show-2","status":"publish","type":"post","link":"https:\/\/iloveitalianfood.it\/en\/the-mortadella-bologna-show-2\/","title":{"rendered":"The Mortadella Bologna Show"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\">Discover with us the secrets behind the unmistakable taste of Mortadella Bologna.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">I Love Italian Food, in collaboration with Consorzio Mortadella Bologna, stages the first real show dedicated to this unique product of Italian gastronomy: Mortadella Bologna PGI.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Wednesday, April 25 at 4pm at the Fabbrica of Mortadella in FICO, Bologna, the Queen of Italian cured meats becomes the true protagonist of a spectacular show where the tasting intertwines with entertainment thanks to the guidance of two exceptional performers: Chef Marcello Ferrarini and Franz Campi.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Marcello Ferrarini, ultimate gluten-free chef and protagonist of Gambero Rosso format &#8220;Gluten-free, with taste\u201d, will lead us to discover Mortadella Bologna PGI guiding us through its contemporary and alternative uses while Franz Campi, performer of theater-song, presenter and author of famous pop texts including \u201cBanane e lampone&#8221; for Gianni Morandi, will involve us with curiosity and stories about Mortadella Bologna.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">The Mortadella Bologna Show will be the first of a series of gastronomic shows that, once a month until December, will illustrate at FICO the real Mortadella Bologna PGI through an unforgettable tasting experience.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Discover with us the secrets behind the unmistakable taste of Mortadella Bologna. I Love Italian Food, in collaboration with Consorzio Mortadella Bologna, stages the first real show dedicated to this unique product of Italian gastronomy: Mortadella Bologna PGI. Wednesday, April 25 at 4pm at the Fabbrica of Mortadella in FICO, Bologna, the Queen of Italian [&hellip;]<\/p>\n","protected":false},"author":570,"featured_media":46602,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11360],"tags":[],"class_list":["post-46599","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-categorizzato-en"],"_links":{"self":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46599","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/users\/570"}],"replies":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/comments?post=46599"}],"version-history":[{"count":1,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46599\/revisions"}],"predecessor-version":[{"id":46600,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46599\/revisions\/46600"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media\/46602"}],"wp:attachment":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media?parent=46599"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/categories?post=46599"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/tags?post=46599"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}