{"id":46256,"date":"2018-02-13T21:51:11","date_gmt":"2018-02-13T20:51:11","guid":{"rendered":"https:\/\/iloveitalianfood.it\/?p=46256"},"modified":"2023-11-30T14:41:05","modified_gmt":"2023-11-30T13:41:05","slug":"the-parmigiano-reggiano-show-dubai-2","status":"publish","type":"post","link":"https:\/\/iloveitalianfood.it\/en\/the-parmigiano-reggiano-show-dubai-2\/","title":{"rendered":"The Parmigiano Reggiano Show&#8230; in Dubai"},"content":{"rendered":"<p>We will take you to discover a unique product of our gastronomy: Parmigiano Reggiano.<\/p>\n<p>Wednesday, February 21 at 15.30 at\u00a0<a href=\"http:\/\/www.algrissino.it\/\" target=\"_blank\" rel=\"noopener\">Al Grissino Restaurant &amp; Lounge<\/a> in Dubai, we will turn the spotlight on the King of Cheeses that will be the protagonist of a real show to tell its uniqueness: a spectacular experience not only for the eyes, but also for the taste buds led by chef Diego Simonetta.<\/p>\n<p>The Parmigiano Reggiano Show will be the first of a series of gastronomic shows with which we want to bring the iconic products of our cuisine in the spotlight, making them protagonists and creating a unique experience for all the Italian food lovers around the world.<\/p>\n<p>The Parmigiano Reggiano Show is a project realized with the support of <a href=\"http:\/\/www.montanari-gruzza.it\/it\/\" target=\"_blank\" rel=\"noopener\">Montanari &amp; Gruzza<\/a>, <a href=\"http:\/\/www.algrissino.it\/\" target=\"_blank\" rel=\"noopener\">Al Grissino Restaurant &amp; Lounge<\/a>\u00a0e\u00a0<a href=\"http:\/\/www.dubaitaly.com\/\" target=\"_blank\" rel=\"noopener\">Dubaitaly<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>We will take you to discover a unique product of our gastronomy: Parmigiano Reggiano. Wednesday, February 21 at 15.30 at\u00a0Al Grissino Restaurant &amp; Lounge in Dubai, we will turn the spotlight on the King of Cheeses that will be the protagonist of a real show to tell its uniqueness: a spectacular experience not only for [&hellip;]<\/p>\n","protected":false},"author":570,"featured_media":46255,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[11360],"tags":[],"class_list":["post-46256","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-categorizzato-en"],"_links":{"self":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/users\/570"}],"replies":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/comments?post=46256"}],"version-history":[{"count":1,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46256\/revisions"}],"predecessor-version":[{"id":46257,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/46256\/revisions\/46257"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media\/46255"}],"wp:attachment":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media?parent=46256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/categories?post=46256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/tags?post=46256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}