{"id":44377,"date":"2017-12-20T17:11:44","date_gmt":"2017-12-20T16:11:44","guid":{"rendered":"https:\/\/iloveitalianfood.it\/?p=44377"},"modified":"2023-11-30T14:42:41","modified_gmt":"2023-11-30T13:42:41","slug":"panettone-mini-cakes-with-zabaione-cream","status":"publish","type":"post","link":"https:\/\/iloveitalianfood.it\/en\/panettone-mini-cakes-with-zabaione-cream\/","title":{"rendered":"Panettone mini cakes with Zabaione cream"},"content":{"rendered":"<p>Certainly, Panettone should be eat and enjoy by itself&#8230; it&#8217;s a must! However, when it&#8217;s about cooking with creativity, then Panettone can become the main ingredient for a new sweet preparation such as these delicious mini cakes filled with zabaione and mascarpone cream.<\/p>\n<p>[ultimate-recipe id=&#8221;44371&#8243; template=&#8221;default&#8221;]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Certainly, Panettone should be eat and enjoy by itself&#8230; it&#8217;s a must! However, when it&#8217;s about cooking with creativity, then Panettone can become the main ingredient for a new sweet preparation such as these delicious mini cakes filled with zabaione and mascarpone cream. [ultimate-recipe id=&#8221;44371&#8243; template=&#8221;default&#8221;]<\/p>\n","protected":false},"author":570,"featured_media":44378,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-44377","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/44377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/users\/570"}],"replies":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/comments?post=44377"}],"version-history":[{"count":1,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/44377\/revisions"}],"predecessor-version":[{"id":44379,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/44377\/revisions\/44379"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media\/44378"}],"wp:attachment":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media?parent=44377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/categories?post=44377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/tags?post=44377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}