{"id":43292,"date":"2017-07-18T17:33:20","date_gmt":"2017-07-18T15:33:20","guid":{"rendered":"https:\/\/iloveitalianfood.it\/sorbetto-limone-e-menta-fresca-en\/"},"modified":"2018-01-04T16:30:14","modified_gmt":"2018-01-04T15:30:14","slug":"sorbetto-limone-e-menta-fresca-en","status":"publish","type":"post","link":"https:\/\/iloveitalianfood.it\/en\/sorbetto-limone-e-menta-fresca-en\/","title":{"rendered":"Lemon and Fresh Mint Sorbet"},"content":{"rendered":"<p><span class=\"ricetta-difficolta\">DIFFICULTY: <span class=\"ricetta-difficolta-dettaglio\">3<\/span><\/span><br \/>\n<span class=\"ricetta-tempo\">55 minutes<\/span><br \/>\n<span class=\"ricetta-ingredienti-titolo\">INGREDIENTS PER 6 PEOPLE<\/span><\/p>\n<p class=\"ricetta-ingredienti\">water, 8,5 floz<br \/>\nlemon juice, 4 floz<br \/>\nsugar, 6,3 oz<br \/>\nfresh mint, 1 bunch<\/p>\n<p><span class=\"ricetta-procedimento-titolo\">PROCEDURE<\/span><\/p>\n<p class=\"ricetta-procedimento\">In a saucepan dissolve the sugar in the water and lemon juice, just to obtain a syrup. Let it cool.<br \/>\nFinely chop the fresh mint and add it at the syrup<br \/>\nPour into the drum of Il Gelataio &#8211; previously cooled in the freezer &#8211; and operate the shovel. The sorbet will be ready in about 25 minutes.<br \/>\nKeep the sorbet in the freezer until ready to serve.<br \/>\nServe the sorbet in bowls, it is a great digestive after a meal.<\/p>\n<p>Thanks to <a href=\"http:\/\/www.homesweethomefood.com\" target=\"_blank\">Home Sweet Home Food<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>30343<\/p>\n","protected":false},"author":1,"featured_media":43293,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-43292","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/43292","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/comments?post=43292"}],"version-history":[{"count":2,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/43292\/revisions"}],"predecessor-version":[{"id":85378,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/posts\/43292\/revisions\/85378"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media\/43293"}],"wp:attachment":[{"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/media?parent=43292"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/categories?post=43292"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/iloveitalianfood.it\/en\/wp-json\/wp\/v2\/tags?post=43292"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}