“New York gives you only one chance … And you seized upon it!”

This is what RosannaCooking, a food blogger of our network, said at the end of our FuoriSalone in New York.

We would like to share this quote with you because only thanks to you it has all been possible. Thanks to each one of the more than 589,000 fans, who follow us every day, share and appreciate italian cuisine, giving us a new charge and determination to pursue our mission.

Thanks to all professionals (food bloggers, chefs, restaurateurs and buyers) whose contributions make all of our projects possible.

Thanks to all participants and guests at FuoriSalone in New York who made this evening a true party.

Thank you so much to all our special guests who, gratuitously, contributed to the creation of all media contents: Davide Scabin, Luca Manfè, Francine Segan, Alfio Longo, Cristina Villa, Carlo Mantica, Pasquale Cozzolino and the wonderful  Isabella Di Marco who carried out all interviews as our reporter.

Last but not least, thank you very much to all partner companies who supported this project: Parmareggio, Levoni, La Molisana, Mutti, Monini, Bauli, Cantine Ferrari, Tenute Lunelli, Smeg and Q&Q.

Thank you everybody because I Love Italian Food needs every single one of you to continue to promote the passion for Italian food, the biggest asset our country has.